Category: Food&Wine/Kos&Wyn

Nine tips for pairing wine and food

If you’re just getting started, you’ll find these tried-end-tested methodologies to produce consistently great pairings. That said, as you get more familiar with different wines, you’ll become confident and can experiment with breaking the rules! Gamay with trout, anyone? Here we go: The wine should …

It’s a match made in foodie heaven, pinot noir and duck ragù! The flavour combinations are sublime, and it’s the perfect opportunity to put your culinary skills to the test when whipping up this delicious taste sensation. Elgin Ridge’s 282 Pinot Noir 2015 with its dark floral, cherry and raspberry a …

Mushrooms don’t just taste nice. They also pack a nutritional punch as they are loaded with vitamins, promote a healthy immune system and boost the one’s health. That’s why they are considered as superfood. And for those looking for weight loss benefits, mushrooms contain no cholesterol or gluten. M …

Making a simple meal extraordinary

Cooking from your pantry with minimal ingredients is tough, but it doesn’t mean you should miss out on savouring a fantastic wine pairing. Next time you’re staring into the abyss of an empty refrigerator, remember you have a range of ingredients in your wine cooler and pantry. If you don’t have the …